Tuna Melt
Ingredients
- ½ can tuna, drained
- 1 tbsp mayonnaise
- 2 tbsp grated cheese
- 2 slices bread
Method
- Mix tuna and mayonnaise.
- Spread onto bread.
- Top with cheese and second slice.
- Cook in the 5 Min Chef for 3–4 minutes.
- Serve hot.
Tips for the 5 Min Chef
- Lightly grease plates before cooking eggs or batter recipes.
- Avoid overfilling—the lid should close easily.
- Most recipes cook in 3–5 minutes.
- Allow the unit to cool slightly between batches for best results.
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Posted in
5 Min Chef, baking, dessert, dinner, starters
