Breakfast Egg & Bacon Wrap
Ingredients
- 1 tortilla wrap
- 1 egg
- 2 strips cooked bacon, chopped
- 2 tbsp grated cheese
Method
- Beat egg and pour into preheated unit.
- Add bacon and cheese.
- Cook for 2 minutes.
- Add wrap and fold over filling.
- Close lid and cook another 2–3 minutes.
Tips for the 5 Min Chef
- Lightly grease plates before cooking eggs or batter recipes.
- Avoid overfilling—the lid should close easily.
- Most recipes cook in 3–5 minutes.
- Allow the unit to cool slightly between batches for best results.
